EST.
1980
Organic
Lavash Bread
CLAY-OVEN BAKED. ORGANIC. SIMPLE.
Wholesale
Fresh ideas from our kitchen

Recipes.

One sheet of lavash. So many possibilities—from quick lunches to family favorites.

Made to Wrap & Share

Explore easy ways to enjoy our lavash, from quick lunches to warm family meals.

Recipe 01 · Lunch or Dinner

Lavash Pizza

A crisp, versatile base for your favorite toppings.

15–20 minutesLavash
Ingredients & directionsIngredients
  • 1 sheet of lavash
  • ⅓ cup tomato or white sauce
  • Shredded mozzarella or another cheese
  • Prepared vegetables and/or cooked toppings
Directions
  1. Preheat your oven to 350–400°F.
  2. Spread sauce over the lavash. Add cheese and cooked toppings.
  3. Bake approximately 5–10 minutes, until the cheese is melted.
  4. Let cool briefly and cut into squares.
Recipe 02 · Breakfast

Breakfast Scramble Wrap

Warm eggs, cheese, and fillings wrapped into a quick breakfast.

10–15 minutesLavash
Ingredients & directionsIngredients
  • 1 sheet of lavash
  • Scrambled eggs
  • Shredded cheese
  • Optional cooked breakfast meats
  • Butter or oil for the pan
Directions
  1. Cut the lavash in half across its width.
  2. Add prepared scrambled eggs, cheese, and any cooked fillings.
  3. Fold and warm on a grill or panini press until the cheese melts.
  4. Slice and serve.
Recipe 03 · Lunch

Smoked Salmon Wrap

A bright, savory combination with cool cream cheese and fresh vegetables.

5–10 minutesLavash
Ingredients & directionsIngredients
  • 1 sheet of lavash
  • Cream cheese
  • Smoked salmon
  • Sliced tomatoes and red onion
  • Capers and fresh lemon juice
Directions
  1. Spread cream cheese evenly on the lavash.
  2. Layer salmon, tomato, onion, and capers.
  3. Finish with lemon juice, roll firmly, and slice.
Recipe 04 · Lunch or Dinner

Chicken Teriyaki Wrap

A satisfying wrap with rice, seasoned chicken, and crisp vegetables.

15–20 minutesLavash
Ingredients & directionsIngredients
  • 1 sheet of lavash
  • Fully cooked chicken and teriyaki sauce
  • Cooked brown rice
  • Radishes and sprouts
  • Sesame seeds
Directions
  1. Toss warm, fully cooked chicken with teriyaki sauce.
  2. Layer cooled cooked rice, chicken, radishes, and sprouts on lavash.
  3. Add sesame seeds, roll tightly, and slice to serve.

Recipe ingredients are suggestions. Lavash contains wheat; toppings may contain additional allergens.

More ways to enjoy

Your canvas for something delicious.

Use lavash for roll-ups, flatbread pizzas, toasted wraps, party platters, and more.

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